GFCF Diet Recipe Of The Month

GFCF Diet Recipe Of The Month.

Every month we will select a GFCF Diet recipe of the month from our GFCF Diet Recipes list. If you want to share your GFCF Diet recipe with us us, please contact us via this contact form.

GFCF Diet Recipe – Gluten-Free Graham Crackers

Makes 20 crackers

GFCF Diet Recipe – Ingredients

Dry ingredients:
2 1/4 cups all-purpose, gluten-free flour mix
1/3 cup nonfat milk powder
1/4 tsp baking soda
1 tsp cinnamon
pinch of salt

Wet Ingredients:
3/8 cup honey
1/3 cup coconut oil
1 Tbsp molasses
1 tsp cider vinegar
1 Tbsp vanilla
2 Tbsp water

GFCF Diet Recipe – Instructions

1. Mix dry ingredients in a medium bowl.

2. In a separate bowl, mix wet ingredients.

3. Combine wet and dry ingredients thoroughly with spoon. Dough shouldn’t be too dry, but firm enough to form into a ball.

4. Cover loosely with plastic wrap place in freezer for 10 minutes.

paleocookbook GFCF Diet Recipe Of The Month

5. Grease a large cookie sheet and dust lightly with gluten-free flour. Place dough on cookie sheet, cover with plastic wrap and roll out to 1/8-inch thickness.

6. Score into 20 rectangles.

7. Take a large fork and prick holes across the crackers.

8. Bake in preheated over at 350 degrees F for 8-10 minutes. Remove outer crackers if they are browning too quickly, then continue to bake for a further 5-10 minutes, until golden.

9. Move crackers to cooling rack and let cool completely.

GFCF Diet Recipe – Nutritional information per cracker:

93 calories
0.3g fat
22g total carbs
7.5g sugar
2.3g protein

I hope you liked this GFCF Diet recipe, please feel free to comment below.

Hope to see you at the next GFCF Diet recipe of the month.